Prawns with pineapple Recipe Menu are the perfect combination if they are joined by capsicum it’ll be a great recipe. Prawn with pineapple and capsicum is a whole dish containing delicious and healthy fish, vegetable and fruit.
Prawn with pineapple and capsicum Recipe Ingredients:
Prawn with pineapple and capsicum Recipe Making procedure:
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How to make Pineapple Prawns and capsicum Recipe
Prawn with pineapple and capsicum Recipe Ingredients:
- 500gm Prawn (medium)
- 2pc Capsicum
- ½ of a Pineapple
- 2 large Onions
- ½ cup Spring Onions (chopped)
- ½ tea spoon Ginger paste
- ½ tea spoon Garlic paste
- 1 table spoon Chili sauce
- 1 tea spoon Lemon juice
Prawn with pineapple and capsicum Recipe Making procedure:
- Put the frying pan and pour some vegetable oil, give onion and spring onion first – stir for some time, when it become softened, give garlic and ginger paste with lemon juice and salt – stir well;
- Now give the prawns and stir;
- When prawns become reddish give capsicum, pineapple, tomato and chili sauce and stir well;
- After around 5 minute of cooking serve it with salad.